Dr Shaneman wrote...
No oven? O.o
*nod nod*
in here fried/boiled or steamed food is more common than the one that use oven or something to produce bread like product~
Zamor wrote...
It's not too hard, but I guess having a good oven would be helpful.
depends on which result you're expecting for maybe, and yesh, as far as I've known from cooking show and so on, the hardest part usually is when you're trying to find the right texture of the cake, and decorating it~ *nod nod*