I cooked some teriyaki-marinated and grilled yakisoba noodles with grilled chicken and broccoli today.
I prepared the noodles in a frying pan, the chicken on my barbecue, and the broccoli was steamed in my rice cooker.
No, I didn't make any rice today, since I figured the noodles would be enough carbs to go the whole day.
It's also my first time preparing yakisoba noodles, I usually just boil spaghetti and then fry it in sesame oil after it's soft but today I wanted to test my skills.