Your favourite traditional food and drink from ur hometown

Viennese Schnitzel, everyone probably knows it, yet nobody of you people really knows it, it takes me a five minute walk to taste the original. Om nom nom deliciousness.

We're also very famous for the Sacher cake. Looking at it is enough to cause you hyperglycemia, I'm loving this stuff.



Tick, tock, tick, tock...

btw,where's the food came from?

No problems.

Judging from the word Viennese, I'm guessing Austria.

Ooohh . .
Austrian traditional food?
Hmm . .

Gudeg


i never even bother to ask or search what it's made off, but i fallen in love with it...

gudeg?
Are you Indonesian?

I like that,too .

I was just about to post the exact same thing. :shock: (if I may ask, are you Ilocano?)

Anyway, aside from that, I like "kalderetang baka" (beef stew) and "sinigang na baboy" (pork in sour broth) but I prefer it "hot-and-spicy" with the help of "sili" (chili pepper) also with lots of "gabi" (taro) and "okra". Before I forget, "dinuguan" (pork blood stew) is also one of my favorites. "Tortang talong na may halong giniling" (eggplant w/ ground pork omelet) is also in my list.

I pretty much eat just about anything. :D

As for drinks... water is more than good enough for me. I'm not so good with intoxicating/alcoholic beverages.

I just so suddenly felt hungry...

do u like pork?
Weren't u afraid of swine flu?

The Taiwanese sausage, aka xiang chang. Unlike the regular Chinese sausage, it contains sugars and the occasional seasoning, creating a fragrant aroma and a sweet taste that goes well with the emulsified pork and fat:



It's so delicious, it's not even funny.

yes i am, and yesterday i learned how to cook gudeg, it's made of things i did'nt imagine were there, my sense of taste kind of suck i guess

Hhah . .
Yeah,if u can't get good ingridients to make it,u'll feel that the gudeg is terrible .
Just like making pecel .
:D

Hmm for me it was:

1. Pecel (same like Matatabi coz we always eat together)
2. Nasi Goreng (Fried Rice on English) with half cooked egg
3. Ayam Gepuk (Chicken Gepuk on english, i think lol)

that's nice,then .
I like that,too .

Ayam Gepuk...what does the Gepuk mean?

Ayam Gepuk (maybe) similar with Ayam Penyet .
A fried chicken and pressed,so the bone is crushed and easy to eat .

Don't think that will be easy to eat...I mean, you'll get those bone pieces in your mouth, and that's annoying.

I don't think so .
:D
I like that .
:p

Brother!!!



Not really, those bones are crushable! So if I can say it almost boneless! :D

So the bone is really crushed to smithereens that you just can't notice them anymore...that would mean the flesh will be crushed too right? Now we lost the chewy taste...