Your favourite traditional food and drink from ur hometown
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mibuchiha wrote...
So the bone is really crushed to smithereens that you just can't notice them anymore...that would mean the flesh will be crushed too right? Now we lost the chewy taste...Not really, the chewy taste still there, coz the cook crushed 'em extra carefully...
And that's made 'em still chewy ^ ^
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mibuchiha
Fakku Elder
Matatabi wrote...
mibuchiha wrote...
So the bone is really crushed to smithereens that you just can't notice them anymore...that would mean the flesh will be crushed too right? Now we lost the chewy taste...Not really, the chewy taste still there, coz the cook crushed 'em extra carefully...
And that's made 'em still chewy ^ ^
Oh...sure sounds like it needs a lot of skill to make 'em. Gotta try it~~~
And, it's not mibuchica!
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mibuchiha wrote...
Matatabi wrote...
mibuchiha wrote...
So the bone is really crushed to smithereens that you just can't notice them anymore...that would mean the flesh will be crushed too right? Now we lost the chewy taste...Not really, the chewy taste still there, coz the cook crushed 'em extra carefully...
And that's made 'em still chewy ^ ^
Oh...sure sounds like it needs a lot of skill to make 'em. Gotta try it~~~
And, it's not mibuchica!
hha. . .
Sounds like u're interested with it .
Why don't u try?
It's tasty,of course .
Then,u can get traditional sauce to add the spicy taste .
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mibuchiha wrote...
And, it's not mibuchica!But it moar easier to ticking than mibuhiha.... Lol
Sorry, I'll fix it...
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Man I can't really think of anything, is it supposed to be selected from our heritage's historic foods? The food of the place I was born? Where I currently live? Or my favorite food that can be kind of related to my heritage? Anyway factoring all this in I can only come up with one safe food, bread. Or maybe "pierogi" although I pronounce it "Porogies". http://en.wikipedia.org/wiki/Pierogi The link makes it look at lot more exotic then it really is, all it is is a dumpling with potatoes and cheese flavoring inside, very filling.
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For me
Foods:
"Main Course"
Chicken Adobo
Chicken with Tamarind Leaves
Sizzling Sisig
Fried Rice
Drinks:
Beer
Pineapple Juice
Orange Juice
Mineral water T_T
Dessert:
Tiramisu (Fruit Cocktail)
Chiffon Cake
Chocolate Cake
Cookies nd Cream
Double Dutch
Foods:
"Main Course"
Chicken Adobo
Chicken with Tamarind Leaves
Sizzling Sisig
Fried Rice
Drinks:
Beer
Pineapple Juice
Orange Juice
Mineral water T_T
Dessert:
Tiramisu (Fruit Cocktail)
Chiffon Cake
Chocolate Cake
Cookies nd Cream
Double Dutch
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JELR39 wrote...
For me Foods:
"Main Course"
Chicken Adobo
Chicken with Tamarind Leaves
Sizzling Sisig
Fried Rice
Drinks:
Beer
Pineapple Juice
Orange Juice
Mineral water T_T
Dessert:
Tiramisu (Fruit Cocktail)
Chiffon Cake
Chocolate Cake
Cookies nd Cream
Double Dutch
Umm . .
What is Chicken Adobo,exactly?
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this a Adobohere's the recipe:
Measure Ingredient
1 Chicken (~3lbs) pieces
½ cup Soy Sauce
¾ cup White Vinegar
1 Heads Garlic (more if pref)
2 Bay Leaves
½ tablespoon Peppercorns
1 white onion
Boil Chicken with soy sauce, vinegar, garlic, bay leaves and peppercorns and simmer for half an hour. Remove the chicken pieces from the pot and broil them in a pan for 10 minutes. Let the sauce in the pot boil until it is reduced by half. Cover the broiled chicken pieces with the sauce put the onion for garnish. Serve hot. Serve with rice.
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JELR39 wrote...
this a Adobohere's the recipe:
Measure Ingredient
1 Chicken (~3lbs) pieces
½ cup Soy Sauce
¾ cup White Vinegar
1 Heads Garlic (more if pref)
2 Bay Leaves
½ tablespoon Peppercorns
1 white onion
Boil Chicken with soy sauce, vinegar, garlic, bay leaves and peppercorns and simmer for half an hour. Remove the chicken pieces from the pot and broil them in a pan for 10 minutes. Let the sauce in the pot boil until it is reduced by half. Cover the broiled chicken pieces with the sauce put the onion for garnish. Serve hot. Serve with rice.
Geez . .
Nice food !
Wanna cook it .
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JELR39 wrote...
Spoiler:
High-five, my good man!
And you know what else is good?
Halo-Halo! Or as what I like to translate in english, the Mixy Wixy!
Spoiler:
Spoiler:
A good dessert to eat anytime!
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Some pho is pretty good. the ones made in Vietnam are much better then ones made in here in the Usa
Spoiler:
